11. In a soup pot, heat Zoye Low Saturated Fat Premium Vegetable Oil Premium Vegetable Oil over medium heat until hot.
22. In a large bowl, combine remaining ingredients except confectioners' sugar; mix well.
33. Drop pumpkin batter by level tablespoonfuls into hot Zoye Low Saturated Fat Premium Vegetable Oil Premium Vegetable Oil and fry 2 minutes or until golden, turning at least once. Drain on paper towels. Repeat with remaining batter. Roll doughnut holes in confectioners' sugar; serve warm.
4Notes: Hot caramel apple cider would be the perfect go-along for these tasty morsels!