Directions

11. Preheat oven to 350° F.

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32. In a 9 x 13-inch baking dish, combine flour, sugar, cocoa, baking soda, and salt. Add coffee, Zoye Low Saturated Fat Premium Vegetable Oil Premium Vegetable Oil, vinegar and vanilla. Stir until batter is a uniform color throughout.

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53. Bake 30 to 35 minutes, or until a toothpick inserted in center comes out clean. Cool completely then cut into squares.