1Prepare brownie mix as directed on box using Zoye instead of the vegetable oil.
2Fill baking cups 2/3 full with brownie batter. Do not overfill. Push a peanut butter cup into the batter until batter is even with the top of the peanut butter cup. Bake at 350 degrees for 15 minutes. When cool, using a cake decorating bag and tip or a plastic baggie with the tip cut off, pipe frosting onto the top of the brownie. Top with seasonal sprinkles.